Savor the smooth floral nuttiness of Asia

The smooth caramel creaminess from Laos. Delicious nutty undertones of Vietnam. We love unlocking the fragrant potential of Asian green coffee. Our hands-on involvement in Asia spans all the major coffee-producing countries, from Indian coffee across their entire coffee belt to the rich volcanic soils of Papua New Guinea. The variety of our origins is as wide-ranging as ...
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Explore our origins

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Laos

Lush greenery, intense sunshine and generous rain help to craft some of the finest estate-specific certified Asian green coffee in the world. Sitting at an altitude of 1,250 meters, set across the rolling hills of the Bolavens Plateau in South Laos, are five estates which are completely operated by us and supply niche coffee markets and Asian coffee blends worldwide. As for the surrounding communities? We work very closely with 2,500 coffee farmers through our sustainable sourcing solution AtSource, providing traceability to a product's origin and transparency on key supply chain sustainability challenges through data and insights. It enables customers to map their unique sustainability journey, monitor performance and partner to create impact through targeted interventions.

It can be used to improve monitoring efficiency, enhance due diligence with external assurance, and can help ensure compliance with evolving industry standards.

AtSource empowers customers to realize their individual sustainability priorities and achieve positive change from the ground up.

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Sustainability

Making a better tomorrow

We care about working responsibly within the coffee industry. Coffee LENS (Livelihoods, Empowerment and Nature at Scale) drives our sustainable coffee sourcing vision. It sets out the ambitious goals we aim to tackle by 2030 with the help of our partners. So we can help farmers, communities, the climate and the living world. And we’re happy to share that we’ve achieved a number of 2021 milestones, as published in our first impact report. Please have a read to get an idea of what can be done. 

Want more green coffee origins?

With boots on the ground in 18 coffee-growing regions across Africa, Asia and Central and South America, plus active programs to support local people and the future of coffee, we’ve become pretty good at what we do—world leaders in sustainable coffee sourcing, you might say. What’s in it for you? Exceptional quality, reliable sourcing and coffee as traceable as it is delicious.